Anis (Pimpinella Anisum)
ANIS (Pimpinella anisum)
Anis wird hauptsächlich für seine Lakritz-Geschmackssorten angebaut, die in Kuchen, Keksen, Likören und Likören verwendet werden. Die Blätter werden aber auch in Salaten, als Beilage, zum Zubereiten von Tee und zum Parfümieren von Sachets und Potpourris verwendet.
Anis ist eine jährliche, die 1 1/2 bis 2 Meter hoch wächst. Die unteren Blätter sind breit und lappig, während die oberen Blätter fein geschnitten und gefiedert sind. Kleine, weißliche Blüten werden im Hochsommer in flachen Gruppen produziert.
Anis-Samen im frühen Frühjahr ca. 1/4 bis 1/2 Zoll tief an einem feuchten, sonnigen Standort säen. Wenn die Sämlinge 3 Zoll groß sind, düngen Sie sie 6 bis 8 Zoll auseinander. Die grünen Blätter können geschnitten werden, wenn die Pflanzen groß genug sind. Sammle die Samen, wenn sie graugrün sind und die Stiele gelb werden. Weichen Sie die Samenköpfe in warmem Wasser ein, lassen Sie sie ab und legen Sie sie in einem warmen, gut belüfteten Raum ab. Wenn die Samen getrocknet sind, entfernen Sie sie und bewahren Sie sie in einem engen Behälter auf.
QUELLE: James C. Schmidt Abteilung für Gartenbau Michigan State University
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FAQ - 💬
❓ What is Pimpinella anisum used for?
👉 Aniseeds (Pimpinella anisum L.) Aniseeds possess expectorant, antispasmodic, carminative, and parasiticidal properties. In traditional medicine, the drug is used internally for bronchial catarrh, pertussis, spasmodic cough, and flatulent colic, and externally for pediculosis and scabies.
❓ What are the benefits of drinking anise tea?
👉 Benefits of Anise
- Great source of antioxidants.
- Antibacterial and antifungal properties.
- Anti-inflammatory, gastro-protective, antidiabetic, and anti-viral properties.
- The ability to control and regulate blood pressure.
- Hormone regulation in females.
- Hair benefits.
- Skin benefits.
- Overall lessening of depression symptoms.
❓ What is star anise herb used for?
👉 In foods and beverages, star anise is considered a culinary spice; both the seed and oil are used as flavoring. In manufacturing, the oil is used as a fragrance in soaps, cosmetics, perfumes, and toothpaste, and to mask undesirable odors in drug products.
❓ What is the benefit of Pimpinella?
👉 Pimpinella is an herb. The root and the parts of the plant that grow above the ground are used as medicine. People take pimpinella for upper respiratory tract infections, urinary tract infections (UTIs), bladder and kidney stones, and fluid retention (edema). Pimpinella is also used to help digestion.
❓ What are the side effects of anise?
👉 Orally administered anise supplements may cause moderate to severe allergic reactions of the digestive and respiratory tracts. Such reactions may induce nausea, vomiting, diarrhea, wheezing or shortness of breath.
❓ What are the side effects of star anise?
👉 Japanese star anise is known to contain potent neurotoxins that can lead to serious physical symptoms, including seizures, hallucinations and nausea ( 15 ).
❓ When should I drink anise tea?
👉 In traditional Chinese and folk medicine practices, star anise is steeped in water to make a tea used to treat respiratory infections, nausea, constipation and other digestive issues. Star anise also makes a great addition to sweet dishes and desserts, such as baked fruit, pies, quick bread and muffins.
❓ Does anise cause high blood pressure?
👉 A 2018 study on yeast cells found that star anise may have anti-diabetic properties because of its polyphenols. These beneficial plant compounds can help manage blood pressure, keep blood vessels healthy and promote good circulation.
❓ Is it good to drink anise everyday?
👉 For medicinal use, anise doses ranging from 600 mg to 9 grams daily have been proven effective in the treatment of conditions like depression ( 6 , 7 ). Doses of up to 20 grams per day of anise seed powder are considered safe for healthy adults ( 6 ).
❓ Can anise raise blood pressure?
👉 A 2018 study on yeast cells found that star anise may have anti-diabetic properties because of its polyphenols. These beneficial plant compounds can help manage blood pressure, keep blood vessels healthy and promote good circulation.
❓ Is anise poisonous to humans?
👉 Anise is likely safe when consumed in amounts typically found in food. There is not enough evidence to know if anise is safe when used medicinally. You may experience an allergic reaction to anise if you have an allergy to a related plant such as asparagus, caraway, celery, coriander, cumin, dill, and fennel.
❓ How to use Pimpinella anisum anise?
👉 The Dosage of Pimpinella anisum Anise is generally taken in dosage of 0.5 to 3 g of seed or 0.1 to 0.3 mL of the essential oil. The anise seeds infusion is taken as single dose, in a dose of 0.5 to 1 g before the meals. For external application, inhalation of the essential oil is done. The tea is taken for cold-cough.
❓ What is anise?
👉 Anise, also called aniseed or Pimpinella anisum, is a plant that hails from the same family as carrots, celery and parsley. It can grow up to 3 feet (1 meter) tall and produces flowers and a small white fruit known as anise seed. Anise has a distinct, licorice-like taste and is often used to add flavor to desserts and drinks.
❓ Is Pimpinella anisum a sustainable plant?
👉 Sustainability Issues: Pimpinella anisum can be a rather picky plant when it comes to its preferred growing conditions. This species is sensitive to colder temperatures and requires 120 (Globinmed, 2016) to 130 frost-free days for its growing season (Dewey, 1999).
❓ What is another name for Pimpinella?
👉 The Pimpinella plant genus consists hardy annual herbs that reach from 45 to 90 cm in height. Some common names for Pimpinella include Aniseed and Anise. Latin names include Pimpinella anisum, Pimpinella major rosea, Pimpinella saxifraga.
Autor Des Artikels: Alexander Schulz. Unabhängiger Konstrukteur und technischer Experte. Arbeitserfahrung in der Baubranche seit 1980. Fachkompetenz in den Richtungen: Bau, Architektur, Design, Hausbau.
